2005 Green Beeng Awazon Tea Leaves - Gourmet Pu-erh Teas Reviews
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2005 Green Beeng Awazon Tea Leaves - Gourmet Pu-erh Teas Feature
- Because the Art of Tea is about Good Taste!
- Considered a medicinal tea in China, this Pu-erh reduces cholesterol levels and aid in weight loss.
The 2005 Edition: Vintage in Flavor, Young in Age. The Awazon Green Pu-erh is a young Pu-erh that requires no aging! Its high grade leaves have been oxidized to produce mellow brews of the finest Pu-erh quality! The taste is smooth. However, if you want to let the cake age for 10 years, it will provide you with a high quality Pu-erh brew beyond belief! A little patience, and your smooth cup of today will develop into a sophisticated and mellow brew down the road. Each cake yields at least 75-100 servings, and each set of leaves infuse well for 4 to 6 steeps. Comes in a gift box, and with an inner paper label identifying the tea and year of production.
Perfect for drinking with dim sum meals, or for sharing with the best of company. Helps in digestion. Considered a medicinal tea in China, this Pu-erh is believed to reduce cholesterol levels and aid in weight loss.
Pu-erh teas are aged before they are consumed, unlike other teas which are meant to be consumed shortly after production. Pu-erh teas are at least 1-4 years old, but can also be aged for more than 50 years! Over this time, Pu-erh teas ferment, which leads to their earthy flavor, as opposed to the flavor of oolong or black teas, which comes from oxidation. Pu-erh teas are unique among tea varieties because they do not lose qualities after a year or two, but rather gain in value, and are classified by connoisseurs by year of production.
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Aug 31, 2011 04:09:06
